At the end of the day, there will be plenty of dirty plates and trash that will be needed to be wash and taken away thus the first step is to scrap all the food that is left on the plate into the trash so that when the plates are being sent to the dishwasher, there won't be any food remaining on the plates and after the plates are done, dry them with a clean dry cloth so prevent the water from dripping all over the place and when one is doing the plates, another person can take out the trash as the garbage bin has a high count of bacteria.
After the trash has been taken out, wash your hands and proceed to collecting all the items/equipments that do not belong to where they are and placed them back to their original spot so that when you clean up the kitchen, it will be easier and the kitchen will be more tidy.
After all the tidying is done, it is time to clean the countertops, appliance and the sink with a sponge and the selected dishsoap your company has chosen. Rinse off all the soap with hot water at around 95 Degrees Celsius because using hot water helps to lift away the extra dirt that is left on the table and it can also help kill bacteria and help get rid of the grease that is on the table.
Use a dishwashing gloves to rub the table with the hot water so as to protect your hands from being burned.
As the water that is being used is very hot, it will dry very quickly and it will not leave any spots and it will be streak free thus using hot water is a benefit. Do the same for the appliance and the sink.
After which, sweep and mop the floors and continue by washing down the sink by pouring some baking soda with warm water so as to freshen it. After that, clean the trash bin cause there might be a tear in the garbage bag and the food or some liquid might leak out.
When all the washing is done. Sanitize the kitchen using a sanitizer for eg. peroxyacetic acid and rinse the places that you have sanitize to ensure that the place is clean and free from the sanitizer.
When all is done, throw all the used rags into a bucket and send them into the washer and use a dryer to dry them.
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It would be great if you could describe briefly of how to operate the dishwasher. In the cleaning manual, may i know what you gonna do with the stations that make raw salads and cooked salads? And also what dishsoap would be appropriate for you all?
ReplyDeleteShumin :D